NEW YORK, Oct. 21, 2019 /PRNewswire/ -- The US dairy free
creamer market is accounted to US$ 3,750.0
Mn in 2018 and is expected to grow at a CAGR of 3.2% during
the forecast period 2019 – 2027, to account to US$ 4,989.1 Mn by 2027. Dairy free creamers are
also known as tea whiteners or coffee whiteners. Dairy free creamer
is liquid or granular substances used as a substitute for milk or
cream. It is added to coffee, tea, hot chocolate, or other
beverages. This type of creamers does not contain lactose and
therefore, are commonly described as being non-dairy products. Some
dairy free creamers contain sweeteners and flavors, such as
vanilla, hazelnut or Irish cream. Dairy free creamer is considered
to be one of the staples in the non-dairy food category in the US.
The growth of the dairy free creamer market is mainly attributed to
the rising consciousness among consumers related to the benefits of
plant-based and vegan diet.
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The US dairy free creamer market by form is bifurcated in powder
and liquid.The liquid dairy free creamer segment dominated the US
dairy free creamer market.
Easy availability of powered form dairy free creamer and its wide
application in the food and beverage processing, bakery products,
and infant food are key factors propelling the demand for powdered
dairy free creamer market.Moreover, the liquid segment is projected
to grow at a faster pace over the forecast period as the number of
trans fats is limited in the liquid dairy free creamer.
Trans fats are harmful as they increase the risk of heart disease.
Therefore, the rise in awareness about the health driving the
liquid dairy free creamer market growth.
The US dairy free creamer market is bifurcated on the basis of
flavor into original, French vanilla, chocolate, coconut, hazelnut,
and others.The original flavored dairy free creamer segment is
dominating the US dairy free creamer market.
The original flavored dairy free creamer market has recorded a
considerably high growth rate in recent years.The original flavored
dairy free creamer tastes similar to the dairy based creamer and is
widely used in coffee and bakery products.
Furthermore, it does not change the taste of the product in which
it is used. This factor is projected to drive the original flavor
dairy free creamer market during the forecast period.
A key trend projected to affect the US dairy free creamer market in
the coming year is the emerging benefits of coconut milk and
coconut creamer products for heart diseases.Recent studies about
the health benefits of coconut milk and coconut milk products are
expected to boost the market for coconut-based creamer products in
the coming years.
Coconut milk is now considered an effective source to lower
cholesterol levels and reduce blood pressure.According to a
research study in coconut milk stated that drinking dairy-free
coconut milk prevents heart diseases.
Saturated fats in coconut milk, which comes from a plant-based
source are shown to have an assertive effect on cholesterol and
safeguard from diseases such as stroke, heart disease, and high
blood pressure. This has surged the demand for coconut-based dairy
free creamer products in US dairy free creamer market.
Some of the players present in US Dairy Free Creamer market are
Blue Diamond Growers, Califia Farms, Compact Industries, Inc.,
Danone S.A., Green Grass Foods, Laird Superfood, Inc., milkadamia,
Mooala Brands, LLC., NESTLé S.A., New Barn Organics, Prymal Coffee
Creamer, and TreeHouse Foods, Inc.
The overall US dairy free creamer market size has been derived
using both primary and secondary source.The research process begins
with exhaustive secondary research using internal and external
sources to obtain qualitative and quantitative information related
to the US dairy free creamer market.
Also, multiple primary interviews were conducted with industry
participants and commentators in order to validate data and
analysis. The participants who typically take part in such a
process include industry expert such as VPs, business development
managers, market intelligence managers, and national sales
managers, and external consultants such as valuation experts,
research analysts, and key opinion leaders specializing in the US
dairy free creamer market
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