MIAMI, Nov. 14, 2019 /PRNewswire/ -- Carnival
Cruise Line today announced Carnival Kitchen, an engaging and
hands-on culinary experience led by the line's talented chefs,
debuting on Carnival Panorama in December. Guests sailing on
Carnival's newest ship can enjoy more than 15 onboard cooking
classes inspired by the expansive array of international cuisines
showcased on Carnival Panorama.
"We're committed to providing our guests with memorable onboard
experiences, and now, they'll have the opportunity to explore the
art of cooking alongside our incredible culinary team in a fun,
informative and interactive atmosphere," said Cyrus Marfatia, vice president of culinary and
dining for Carnival Cruise Line. "We've created a diverse selection
of experiences that cater to every type of palate, so whether our
guests want to learn how to master their favorite foods or want to
try something new, Carnival Kitchen has it all."
Sample Carnival Kitchen offerings include:
- Carnival Classics Workshop Class with Dinner: discover
the secrets behind Carnival's most beloved dishes including
tuna tartare from Fahrenheit 555 steakhouse, saffron risotto from
the Cucina del Capitano family-style Italian restaurant, and of
course, the cruise industry's most popular dessert, Carnival's warm
chocolate melting cake.
- The Orient Unknown Class with Dinner: master the
flavors of the Far East by exploring the world of savory noodle
dishes, silky soups, succulent satays and divine desserts that take
participants on a journey through the cuisines of Thailand, Indonesia, The
Philippines and more.
- Cake Workshop: follow step-by-step instructions to
create a confectionary masterpiece from layering and filling to
using hand-made fondant, ornate and edible decorations and
more.
- Pasta Master Class: explore the art of Italian cooking
and preparing homemade pasta by mixing, rolling and molding fresh
dough into creative and unique shapes and pair them with delicious
sauces from scratch.
Additional classes include sushi rolling, pizza making and pie
baking, among many others, and participants have the opportunity to
indulge in tastings and sample their creations. One-hour and
two-hour morning, afternoon and early evening sessions are
available primarily on sea days and can accommodate up to 18 guests
at a time. Reservations can be made on Carnival.com pre-cruise or
at any restaurant once on board.
Located on Deck 4 aft, Carnival Kitchen boasts nine
marbled-granite cooking and prep stations with individual sinks,
refrigerators and stove tops as well as all tools, utensils and
ingredients necessary to create a memorable meal. The space is
accented with white and grey pattern-tiled floors and steel
ceilings and walls as well as a dedicated dining area within the
Carnival Kitchen for guests in the evening classes to enjoy a
themed sit-down dinner included in the price once the classes
commence. Class prices range between $30 and $59, and
Carnival Kitchen-branded items are available for purchase
onboard.
A look at Carnival Kitchen can be viewed in the virtual video
here: https://youtu.be/Bb9YRYU2hOA
Carnival Panorama features a number of innovations including the
first Sky Zone trampoline park at
sea, a massive WaterWorks aqua park, the popular bike in the sky
SkyRide and dining venues like Bonsai Teppanyaki and Guy's Pig
& Anchor Smokehouse Brewhouse with barbecue favorites from Food
Network star and longtime partner Guy
Fieri along with craft beers brewed on board.
A wide range of staterooms and suites are available as well,
including spa staterooms with exclusive privileges at the luxurious
Cloud 9 Spa, extra-spacious staterooms in Family Harbor and
tropical-inspired Havana
staterooms with access to a Cuban-themed bar and pool.
Carnival Panorama debuts with a special three-day voyage on
Dec. 11, 2019, followed by year-round
Mexican Riviera cruises beginning Dec. 14,
2019. Voyages depart from the newly renovated Long Beach
Cruise Terminal and feature stunning destinations including
Cabo San Lucas, Mazatlan and Puerto
Vallarta.
To learn more about Carnival Cruise Line, visit Carnival.com.
For reservations, contact any travel agent or call 1-800-CARNIVAL.
Carnival can also be found on: Facebook, Instagram, Twitter and
YouTube.
Journalists also can visit Carnival's media site,
carnival-news.com or follow the line's PR department on Twitter at
twitter.com/CarnivalPR.
About Carnival Cruise Line
Carnival Cruise Line, part
of Carnival Corporation & plc (NYSE/LSE: CCL; NYSE: CUK), is
"The World's Most Popular Cruise Line®" with 27 ships operating
two- to 24-day voyages to The Bahamas, Caribbean, Mexican Riviera, Alaska, Hawaii, Canada, New England, Bermuda, Europe, Australia, New
Zealand, the Pacific Islands and Southeast Asia. The line currently has two new
ships scheduled for delivery – Mardi
Gras in 2020 and an as-yet-unnamed ship in
2022. Carnival Cruise Line is certified as a Great Place to
Work.
View original content to download
multimedia:http://www.prnewswire.com/news-releases/its-time-to-have-some-fun-with-cooking-first-in-fleet-culinary-studio-carnival-kitchen-to-debut-on-carnival-panorama-300958546.html
SOURCE Carnival Cruise Line