Maggiano's Little Italy Opens in Troy
27 Settembre 2004 - 3:00PM
PR Newswire (US)
Maggiano's Little Italy Opens in Troy TROY, Mich., Sept. 27
/PRNewswire/ -- Maggiano's Little Italy, one of the liveliest
authentic Italian restaurants, brings its grand celebration of food
to Troy when it opens September 30 just east of the Somerset
Collection on Big Beaver Road. Reminiscent of a pre-World War II
New York supper club, Maggiano's Little Italy is a love affair
between all that is American and all that is Italian. From
traditional Southern Italian appetizers, to authentic pasta and
sauces, to prime steaks and seafood, it's all made from scratch.
The Troy restaurant boasts a large dining room and piano bar, as
well as a unique rotunda off the bar for dining and private
parties. "We've been looking for a location in Troy for several
years and we're happy to find the perfect spot on Big Beaver Road,"
said General Manager Thomas Dierking. "We are thrilled to bring
Maggiano's high quality, freshly made food and exceptional service
to the Detroit market. Maggiano's will be the perfect destination
to enjoy great Italian food in a fun and energetic atmosphere for
couples, families, anniversaries, holidays, private parties and
corporate events." Swiss-born Executive Chef Peter Haubi worked as
a chef around the world and at The White House in Washington, D.C.
Trained in Switzerland, Haubi's experience has taken him to Egypt,
Saudi Arabia, India, Corsica, Argentina, Panama and Canada. He
began his career with Maggiano's in Chicago, Ill., in 2002.
Maggiano's Little Italy serves lavish platters of such Southern
Italian favorites as Roast Chicken with Rosemary and Garlic,
Medallions of Beef, Portabella Mushrooms and Garlic-Mashed
Potatoes, Angel Hair Shrimp al Arrabiata, freshmade Gnocchi with
Tomato Vodka Sauce and a signature dish, Rigatoni D(R) with
Chicken, Mushrooms and Marsala Sauce. Chocolate Zuccotto Cake and
Nonna's Pound Cake are just two of the decadent desserts. The
13,800-square-foot facility features a 320-seat restaurant and
three private dining rooms that will accommodate an additional 130
people. Maggiano's specializes in hosting large parties and
corporate events for 20 to 130 people. The Troy restaurant offers a
separate entrance for the private dining rooms. Private dining
sales manager is Jodi Felice, who was director of catering for
Service Systems Associates at the Detroit Zoo. Area director is
Tony Persichetti. Spacious and comfortable, Maggiano's features
rich dark wood, black leather booths, classic red-checkered
tablecloths and black-and-white mosaic tile floors. Live
entertainment is offered five nights a week in the piano bar, which
features a baby grand piano, an extensive wine selection and
seasonal martinis. Complimentary valet parking is available daily
for lunch and dinner. Lunch prices range from $9 - $13. Dinner
prices range from $18 - $25. Most menu items are available for
carryout. Reservations are recommended. All major credit cards are
accepted. Maggiano's Little Italy is located at 2089 West Big
Beaver Road in Troy. Telephone is (248) 205-1060; fax (248)
205-1061; private dining (248) 205-1080. Maggiano's Little Italy
specializes in family style Southern Italian cuisine served in a
warm and friendly atmosphere. There are currently 31 restaurants
throughout the United States. Each restaurant is open daily for
lunch and dinner and offers carryout and private dining space.
Maggiano's is part of Brinker International (NYSE:EAT), a
recognized leader in casual dining. Based in Dallas, Brinker
operates, franchises or is involved in the ownership of nearly
1,500 restaurants in 23 countries. Other Brinker restaurant
concepts include Chili's Grill & Bar, Romano's Macaroni Grill,
On The Border Mexican Grill & Cantina, Corner Bakery Cafe, Big
Bowl Asian Kitchen and Rockfish Seafood Grill. Visit
http://www.maggianos.com/ . DATASOURCE: Maggiano's Little Italy
CONTACT: Marsha Stopa of Quell Communications Group,
+1-248-649-8900, , for Maggiano's Little Italy Web site:
http://www.maggianos.com/
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